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Gernlüssen grüner Veltliner Kremstal DAC 2011 |
Character: Finely-spiced Veltliner with classic pepperiness. Juicy, fruity apple on the palate, rounded spicy contours, extremely quaffable.
Recommendation: Suitable on any occasion, especially with down-to-earth dishes, at temperature of 8 - 10° C.
Details: Origin: Kremstal, Austria - hand picked grapes Geology: Loess Grape variety: Grüner Veltliner Alcohol: 12.0 Vol% Residual sugar: 1,2g/l dry Acidity: 5,6g/l Potential: 2012-2014
Price: 5,60 Euro
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Sandgrube Grüner Veltliner Kremstal DAC 2011 |
Character: Refined herbs with dew-fresh wildflowers in the nose. Mild, white pepper, delicate exotic note, fruity on the palate. A stimulating pleasure.
Recommendation: deal for the summertime terrace and pasta dishes, at temperature of 8 - 10° C.
Details: Origin: Kremstal/ Austria - hand picked grapes Geology: Loess Grape variety: Grüner Veltliner Alcohol: 12.5 Vol% Residual sugar: 1,8g/l dry Acidity: 5,5g/l Potential: 2012-2014
Awards:
87 points
88 points
Price: 6,50 EUR
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Kremser Gebling Grüner Veltliner Kremstal DAC Reserve 2011 |
Character: Bright golden shimmer, deep and fine spices, elegant and charming Veltliner. Glides elegantly, stylishly over the palate.
Recommendation: Highly suitable for meat dishes and Asian cuisine, at temperature of 9 - 11° C.
Details: Origin: Kremstal/ Austria - hand picked grapes Geology: Loess Grape variety: Grüner Veltliner Alcohol: 13.5 Vol% Residual sugar: 2,0g/l dry Acidity: 5,3g/l Potentail: 2012-2016
Awards 2012:
90,6 points GOLD-Medal
3* PLV, TIPP
Grand Cru Tasting 92 points
92 points
4 of 5 glasses
Price: 7,70 Euro
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Rosshimmel Grüner Veltliner Kremstal DAC Reserve 2011 |
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Character: Golden glow, spicy, fruity-peppery nose, a crisp taste with lush fruity velvetiness, smooth mineral backdrop, fresh yellow apple and orange peels, highly animating texture.
Recommendation: Suitable with dark meats, sushi and hot, spicy dishes, at temperature of 9 - 11° C.
Details: Origin: Kremstal/ Austria - hand picked grapes Geology: Gravelly clay Grape variety: Grüner Veltliner Alcohol: 13.5 Vol% Residual sugar: 2,5g/l dry Acidity: 5,3g/l Potential: 2012-2016
Awards:
91 ponts
90 points
Price: 8,40 Euro
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Rosshimmel Riesling Kremstal DAC 2011 |
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Character: Straw-golden yellow, scent of fresh, luscious oven-roasted apricots, mineral-sweet resonance, enlivening and drawn out finish.
Recommendation: Goes well with chicken, turkey and fish dishes, at temperature of 9 - 11° C.
Details: Origin : Kremstal/ Austria - hand picked grapes Geology: Gravelly clay Grape variety: Riesling Alcohol: 12.5 Vol% Residual sugar: 1,8g/l dry Acidity: 5,8g/l Potential: 2012-2016
Awards:
88 points
88,2 Points SILBER-Medal
90 points
Price: 7,70 Euro
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Kapuzinerberg Riesling Kremstal DAC 2011 |
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Character: Pale golden gleam, dulcet stone fruit and blossom scents, very clear and accessible, citron spice, playful, fine and dense, a finish of enormous vitality.
Recommendation: Suitable with fresh salads and fish, at temperature of 8 - 10° C.
Details: Origin: Kremstal/ Austria - hand picked grapes Geology: Loess Grape variety: Riesling Alcohol: 13.0 Vol% Residual sugar: 2,0g/l dry Acidity: 6,5g/l Potential: 2012-2015
Awards 2012:
3* - FUN
Price: 9,30 Euro
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Kremser Kraxn Riesling Kremstal DAC Reserve 2011 |
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Character: Finely wrought white gold, orchard peach and apricot blossoms, amidst lichee in the nose, complex substance, full-bodied, mineral structure, fruity, a velvety bite, highly nuanced, with an elegant finish.
Recommendation: A perfect accompaniment to meals of fish and sea food, at temperature of 9 - 11° C.
Details: Origin: Kremstal/ Austria - hand picked grapes Geology: Gravelly clay Grape variety: Riesling Alcohol: 13.5 Vol% Residual sugar: 2,5g/l dry Acidity: 6,0g/l Potential: 2012-2017
Awarda 2012:
4* - Tipp
91 points
91 points
4 of 5 glasses
Price: 10,50 Euro
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